HUGE
A restaurant where our heartbeats gather

  • Casual dining featuring Spanish-Italian cuisine tinged with the essence of local color. RIGOLETTO
  • Japanese dining experience with a Western take in the heart of Roppongi, fusing grilled and skewered fare. ARATA
  • A French brasserie with the exuberance of historic Nihonbashi. BRASSERIE D & SWEETROOM
  • Making the most out of a restaurant's hospitality and persistence to create happiness. Weddings
  • Finding each individual's good points and making further improvements. Careers
  • A delicatessen bar that fills the city's dinner tables with fine home-style cooking using grains. GRANO DELICATESSEN BAR
  • Dazzling modern Italian dining experience in Ginza. Restaurant DAZZLE
  • Evolving the concept of food to make the most out of each ingredients' original flavors. Our Food Philosophy
  • Producing restaurants that are lacking in an area and changing each area's culture through food. Restaurant Concept
  • A Spanish seafood restaurant made to suit the vibrant city scene. La Pesquera -MARISQUERIA-
  • A restaurant with a South Italian breeze where you can fully feel the ocean in Okinawa. POSILLIPO -cucina meridionale-
  • Modern Mexican cuisine with strong local roots creating a new role for the community. MODERN MEXICANO

RESTAURANTS

HUGE creates original restaurants that cannot be found elsewhere by delivering food culture experiences from around the world, and by adding the essence of HUGE philosophy consisting of touching elements such as genuine taste and atmosphere as well as the way they have become part of the local culture.

HUGE creates original restaurants that cannot be found elsewhere by delivering food culture experiences from around the world, and by adding the essence of HUGE philosophy consisting of touching elements such as genuine taste and atmosphere as well as the way they have become part of the local culture.

Details
  • RIGOLETTO
    RIGOLETTO offers a casual dining experience where patrons can enjoy the unique atmosphere and tastes of locally-themed restaurants. The style is Spanish-Italian, combining authentic Italian dishes with Mediterranean cuisine. Menus include tapas options and exclusive wines. KICHIJOJI / MARUNOUCHI / ROPPONGI / GINZA / NAKAMEGURO / YOKOHAMA / FUTAKO TAMAGAWA / TOKYO SKYTREE TOWN / SENDAI

    RIGOLETTO offers a casual dining experience where patrons can enjoy the unique atmosphere and tastes of locally-themed restaurants. The style is Spanish-Italian, combining authentic Italian dishes with Mediterranean cuisine. Menus include tapas options and exclusive wines. KICHIJOJI / MARUNOUCHI / ROPPONGI / GINZA / NAKAMEGURO / YOKOHAMA / FUTAKO TAMAGAWA / TOKYO SKYTREE TOWN / SENDAI

    About RIGOLETTO
  • Restaurant DAZZLE
    HUGE's flagship restaurant is located in Ginza, Japan's leading shopping and entertainment district. Offering one of the largest wine cellars in Japan and a dining space that sparkles like a jewel box, Dazzle serves modern Italian cuisine that brings out all the flavor and character of its ingredients. A luxurious and sophisticated dining experience available every day. GINZA

    HUGE's flagship restaurant is located in Ginza, Japan's leading shopping and entertainment district. Offering one of the largest wine cellars in Japan and a dining space that sparkles like a jewel box, Dazzle serves modern Italian cuisine that brings out all the flavor and character of its ingredients. A luxurious and sophisticated dining experience available every day. GINZA

    About Restaurant DAZZLE
  • ARATA
    ARATA is a Japanese dining experience with a Western take in the heart of Roppongi, Tokyo's magnet for expats and foreign visitors. It's charcoal-grilled goodness with a twist, fusing robatayaki (grilled) and kushiyaki (skewered) fare. Enjoy both styles in a menu packed with fresh ingredients in season. ROPPONGI

    ARATA is a Japanese dining experience with a Western take in the heart of Roppongi, Tokyo's magnet for expats and foreign visitors. It's charcoal-grilled goodness with a twist, fusing robatayaki (grilled) and kushiyaki (skewered) fare. Enjoy both styles in a menu packed with fresh ingredients in season. ROPPONGI

    About ARATA
  • BRASSERIE D & SWEETROOM
    A fresh breeze for historic Nihonbashi. This authentic French restaurant offers a casual dining concept, using culinary techniques perfected at Restaurant DAZZLE. The extensive dessert selection is produced by the restaurant's excellent pastry chef. NIHONBASHI

    A fresh breeze for historic Nihonbashi. This authentic French restaurant offers a casual dining concept, using culinary techniques perfected at Restaurant DAZZLE. The extensive dessert selection is produced by the restaurant's excellent pastry chef. NIHONBASHI

    About BRASSERIE D & SWEETROOM
  • MODERN MEXICANO
    MODERN MEXICANO livens up the neighborhood with a friendly Latin atmosphere. A core of Mexican style with authentic spicing is accented with a variety of flavors from South America, including the traditional cuisines of Argentina, Peru and Brazil. DAIKANYAMA / MARUNOUCHI / SHINAGAWA

    MODERN MEXICANO livens up the neighborhood with a friendly Latin atmosphere. A core of Mexican style with authentic spicing is accented with a variety of flavors from South America, including the traditional cuisines of Argentina, Peru and Brazil. DAIKANYAMA / MARUNOUCHI / SHINAGAWA

    About MODERN MEXICANO
  • GRANO DELICATESSEN BAR
    Fill your dinner table with delicatessen dishes made with grains, rich in edible fibers. Each store is located close to a train station for your take-home convenience. In the bar you can enjoy a lunch and café menu during the day and a selection of wines in the evening. EBISU / GINZA

    Fill your dinner table with delicatessen dishes made with grains, rich in edible fibers. Each store is located close to a train station for your take-home convenience. In the bar you can enjoy a lunch and café menu during the day and a selection of wines in the evening. EBISU / GINZA

    About GRANO DELICATESSEN BAR
  • La Pesquera -MARISQUERIA-
    Behind the casual ambience is a full-fledged Spanish seafood restaurant. As befits its location in the key business district of Otemachi, the Marisqueria ("seafood restaurant" in Spanish) taste is served with a Tokyo twist. The scale of the venue is suitable for both bar and dining-room enjoyment. OTEMACHI

    Behind the casual ambience is a full-fledged Spanish seafood restaurant. As befits its location in the key business district of Otemachi, the Marisqueria ("seafood restaurant" in Spanish) taste is served with a Tokyo twist. The scale of the venue is suitable for both bar and dining-room enjoyment. OTEMACHI

    About La Pesquera -MARISQUERIA-
  • POSILLIPO -cucina meridionale-
    POSILLIPO -cucina meridionale- is in Senagajima Island, Okinawa where you can experience ocean views reminiscent of Naples, Italy's port city. South Italian cuisine is offered with the HUGE essence based on the concept of 'Slow Food' which was originated in Italy. Come and feel the South Italian breeze with the "Mare -Terazzo di Vista-" rooftop bar. OKINAWA

    POSILLIPO -cucina meridionale- is in Senagajima Island, Okinawa where you can experience ocean views reminiscent of Naples, Italy's port city. South Italian cuisine is offered with the HUGE essence based on the concept of 'Slow Food' which was originated in Italy. Come and feel the South Italian breeze with the "Mare -Terazzo di Vista-" rooftop bar. OKINAWA

  • tavern on S <és>
    A restaurant under the theme of a contemporary American style for those with excellent taste. Based on Italian cuisine, we offer a rich variety of menu, using recipes, spices and essences from around the world. From sandwich with coffee for breakfast to a light and crispy fried chicken with botanical cocktail for dinner, this is new American dining that you can enjoy all day! SHINJUKU

    A restaurant under the theme of a contemporary American style for those with excellent taste. Based on Italian cuisine, we offer a rich variety of menu, using recipes, spices and essences from around the world. From sandwich with coffee for breakfast to a light and crispy fried chicken with botanical cocktail for dinner, this is new American dining that you can enjoy all day! SHINJUKU

  • Cucina del NABUCCO
    Casual dining that was born on the occasion of the 10th anniversary of "Restaurant DAZZLE," and seeks the standard of HUGE and fundamentals of Italian cuisine. Fresh cheese made inside the restaurant, and tomatoes impeccably sourced by the producing areas. Please enjoy the simple and fine Italian cuisine. GINZA

    Casual dining that was born on the occasion of the 10th anniversary of "Restaurant DAZZLE," and seeks the standard of HUGE and fundamentals of Italian cuisine. Fresh cheese made inside the restaurant, and tomatoes impeccably sourced by the producing areas. Please enjoy the simple and fine Italian cuisine. GINZA

WEDDINGS

We offer value that can only be found in restaurants by providing delicious food, great service and beautiful presentation. We will also be the place you can come back to for your anniversary.

We offer value that can only be found in restaurants by providing delicious food, great service and beautiful presentation. We will also be the place you can come back to for your anniversary.

Details

CAREERS

At HUGE, we ask job applicants about what they want to do in restaurants. We want to all employees not to overcome their weaknesses, but to find things they want to do and their personal strengths, and develop them further.

At HUGE, we ask job applicants about what they want to do in restaurants. We want to all employees not to overcome their weaknesses, but to find things they want to do and their personal strengths, and develop them further.

Details
10 Values of HUGEMore about HUGE