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What is lacking in a district? What new and unique business model can we introduce? These are the questions we constantly ask ourselves as we expand our restaurant operations to change local culture through food.
Ginza
RESTAURANT DAZZLE
Kichijoji
Cafe RIGOLETTO
Marunouchi
RIGOLETTO WINE AND BAR
RIGOLETTO KITCHEN
Sendai
RIGOLETTO TAPAS LOUNGE
Roppongi
RIGOLETTO BAR AND GRILL
Nakameguro
RIGOLETTO SHORT HILLS
Yokohama
THE RIGOLETTO ocean club
Futakotamagawa
RIGOLETTO spice market
Tokyo Skytree
RIGOLETTO ROTISSERIE AND WINE
Kyoto Gion
RIGOLETTO SMOKE GRILL & BAR
Shibuya
THE RIGOLETTO
Hawaii
Rigo SPANISH ITALIAN
MUCHO MODERN MEXICANO
Daikanyama
Hacienda del cielo MODERN MEXICANO
Shinagawa
el caliente modern mexicano
Harajuku
LAS DOS CARAS MODERN MEXICANO Y TACOS
COMEDOR DE MARGARITA MODERN MEXICANO
Fukaya
Café Iguana MEXICAN GRILL
Molé TAQUERIA Y BAR
Otemachi
La Pesquera MARISQUERIA
La Coquina cervecería
Del Mar COMEDOR Y TERRAZA
Okinawa
POSILLIPO cucina meridionale
Shinjuku
tavern on S <és>
Nagoya
The TOWER TAVERN BAR & GRILL
QUAYS pacific grill
Fukuoka
The CRAFT Bar and Grill
cucina del NABUCCO
SHIBUichi BAKERY
GINGER GRASS modern thai vietnamese
Madam Mỹ modern thai vietnamese
BETELNUT THAI VIETNAMESE DIMSUM
DADAÏ THAI VIETNAMESE DIMSUM
SOBA SUOH
SOBA SUMIRE
THE FRONT ROOM
Yaesu
Osteria IL VIAGGIO
Kitasando
LE BISTRO
LA GALERIE
Toranomon
The Grill Toranomon
Katsunuma
IWAI TERRACE
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