

CONCEPT
The best restaurant to feel the endless, translucent sea of Okinawa
POSILLIPO cucina meridionale is a restaurant where "you feel the sea of Okinawa at its closest," and the theme is “Sun Shining Southern Italy”.
We smoke and grill vegetables, fish, and meats with charcoal and wood, and serve simply with salt, lemon, and olive oil. Neapolitan pizza baked by a pizza chef called "Pizzaiolo," is made with the original blended flour from Italy. Also, we have a variety of fresh pasta made every day with our original durum semolina flour as well as dry pasta from Garegnano, the birthplace of pasta.
Please enjoy with the more than 300-degree panorama view of the sea of Okinawa from rooftop bar.
PARTY & WEDDING
Luxury resort wedding at a restaurant where you can feel the Okinawa sea to its closest.
“POSILLUPO cucina meridionale“ has a wedding ceremony space on its rooftop. Under the blue sky, the sky blue aisle leads to the beautiful view of Kerama island. In wide-open dining surrounded by outdoor terrace, we offer South Italian cuisine that brings out the best flavor of ingredients. We also have a rooftop bar, “MARE,” where you can have a welcome party.
15 minutes’ drive from the airport.
Come spend a pleasant moment at a restaurant where you feel the Okinawan sea to its closest.

ACCESS & INFO
POSILLIPO cucina meridionale
〒901-0233 174-5 SENAGA,TOMIGUSUKU-CITY,OKINAWA,901-0233
098-851-1101
posillipo@huge.co.jp
ACCESS
Please use "Senagajima Hotel" when you set a destination in the car navigation system.
POSILLIPO is located next to Senagajima Hotel.
【Access from airport】
From the airport exit, take Route311 to Itoman,
turn right at intersection "Senaga(West)" of tomigusuku-shi.
5 km, 15 minutes from the airport
Naha Airport⇆Senaga Island Umikazi Liner (Tokyo Bus) is available
Business Hours
July 1st to September 30th: 11:30am - 10:00pm every day
Mon-Fri/Before National Holiday 11:30a.m.-3:30p.m./5:30p.m.-10:00p.m.
Sat/Sun/National Holiday 11:30a.m.-10:00p.m.
【MARE】(3F)
we will announce the reopening on our website.
【November】
Sunday, November 2nd
LUNCH: CLOSED
DINNER: 5:30 PM REOPEN
Sunday, November 9th
LUNCH: CLOSED
DINNER: 5:30 PM REOPEN
Saturday, November 22nd
LUNCH: CLOSED
DINNER: 5:30 PM REOPEN
Capacity
Information
A table charge of 550JPY (inclusive of tax) per person is applied after 17:00 on weekdays and after 15:00 on weekends include holiday.
・CAUTIONS
No dressing gown, slippers, or beach wear.
Please refrain from using MARE for minors.
Payment Methods
【Credit card】VISA, Master, JCB, AMEX, Diners, Discover
【e-money】Suica, Pasmo, QUIC Pay, iD
【QR code】Alipay, WeChat Pay, PayPay, d Payment, au PAY, merpay, Rakuten Pay
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